Combating adult obesity begins with small steps, like the community garden that the University Area Community Development Corporation (UACDC) first opened in Tampa in November 2013 to provide residents with access to healthy food. Now, the group has opened the Harvest Hope Center Kitchen
to further help residents of Tampa’s university area learn about healthy eating and sustainability.
first began making moves toward a healthier Tampa by teaching University of South Florida area residents how to maintain beds of leafy greens and cultivate an array of hearty vegetables in the community garden on North 20th Street.
In March 2015, the program’s efforts expanded with the opening of the Harvest Hope Center Kitchen, directly adjacent to the community garden, with the aim of teaching more members of the university area community about healthy habits and nutritious eating.
The Harvest Hope Center Kitchen, located at 13704 N. 20th St., is designed to serve residents of the University area, a community that has been the focus of economic revitalization efforts
in recent months.
“We believe that educating residents about good nutrition can make a positive, long-term impact on those in our neighborhood,” says UACDC’s Executive Director and CEO Sarah Combs in a news release.
The Harvest Hope Center Kitchen is a fully functional kitchen that provides a classroom-like setting for lessons in nutrition and opportunities for cooking demonstrations, using fruits and vegetables from the community garden. Lessons will focus on teaching residents about the nutritious benefits of the items, along with their seasonal attributes.
“The opening of the Harvest Hope Center Kitchen is a key component in building and keeping a strong, healthy community,” Combs said.
The Harvest Hope Center Kitchen is made possible by community partners and sponsors, including: the Florida Medical Clinic Foundation of Caring
, Whitwam Organics
, the Westchase Rotary Club
, the Hillsborough County Sheriff’s Office
and Hillsborough County Code Enforcement
Community partners and sponsors provide the renovations, equipment, education and support for the Harvest Hope Center Kitchen.
Combs, along with UACDC’s board Chairman Gene Marshall, board Secretary T.J. Couch, Jr., and board members Jo Easton and Darlene Stanko, led the Harvest Hope Center Kitchen ribbon cutting in late February 2015.
UACDC is a 501c3 public/private partnership based in Tampa’s University Area Community Center Complex at 14013 N. 22nd St. The UACDC is focused on helping to redevelop and sustain the areas around the University of South Florida through children and family development, crime prevention and commerce growth.
To learn more about upcoming classes and events at the Harvest Hope Center, or for details on services and programs available through the University Area Community Development Corporation, contact the UACDC by visiting the organization’s website
or calling 813-558-5212.