Agriculture

Erika Gilbert and Hannah Hultgren saddle Shade up to head to his new home.

Feature StoryJohn Richardson prepares his Jon's Gourmet Products Jerk Smoked Turkey Spread.

Local food entrepreneurs find recipes for success


Westchase foodie alert: New restaurants opening


Feature StoryPaul Rabaut in his garden.

Moving to Tampa Bay: Cultivating the gardening scene


For Good: Donate online during Give Day Tampa Bay


Community kitchen brings new hope to Tampa's University area


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The Tampa Bay region of Florida is ripe with urban and community garden spaces that feed people in cities, while rural farms continue to grow citrus, peaches, strawberries, blueberries, tomatoes, other veggies, ornamentals, trees and even fish. Most fish, however, both shell fish -- like shrimp, oysters, clams and crabs -- and the kind anglers go after -- such as grouper, snapper, pompano and tarpon -- thrive in Gulf waters and local Bays.